Back to All Events

Seasonal Ingredient Deep Dive: Root Vegetables

  • Undermountain Pantry 300 Under Mountain Road Falls Village, CT, 06031 United States (map)

Going beyond the standard carrots, beets & potatoes, we'll explore some lesser known but equally versatile and delicious root veggies like celeriac, kohlrabi, turnips, parsnips and sunchokes.

Creamy Sunchoke & Thyme Soup

Kohlrabi  & Apple Slaw

Roasted Root Veggie & Frisee Salad

Parnsip & Maple Cake

Class includes recipes and time to sit and enjoy the fruits of our labors. $125 per person. Group size is limited - order early to reserve your spot! Get Tickets Here

Previous
Previous
January 11

Anti-Inflammatory Reset

Next
Next
February 1

Hearty Winter Soups & Stews